Farina Valpolicella Ripasso Classico Superiore DOC Riserva "Montecorna" 2022 gallonero Vinification: Pressing and roller-destemming

Vinification: Pressing and roller-destemming

with an heady perlage

Serve at 8-10°C

racking and cleaning

22 bottles in 1

Farina Valpolicella Ripasso Classico Superiore DOC Riserva "Montecorna" 2022 gallonero Vinification: Pressing and roller-destemmingSavvy Wine This wine is produced only with autochthonous grapes from the vineyard with the same name, located in the Valpolicella Classica hills. As a result of the refermenting process on the Amarone lees of young Valpolicella processed in October, and using the traditional ripasso technique, this wine gains a fuller body and stronger aromas. It has a sharp and bold character, with good structure, balanced by a perfect harmony between fruit and