Tissot-Maire Crémant du Jura Brut Lapiaz NV Size::1 Bottle savoury quality along with sweet

savoury quality along with sweet black cherry

It stands out for its natural power and its mineral expression such as smoky

juicy texture and svelte tannins

fermentation & lees ageing in French barriques

Like the men and women of the Barrot family

Tissot-Maire Crémant du Jura Brut Lapiaz NV Size::1 Bottle savoury quality along with sweetGrape Varieties: Chardonnay, Pinot Noir Alcohol: 12% Vinification: Manual harvest. Harvested grapes are transported in crates drilled with holes to keep the fruit integrity. Pressing is done using whole, uncrushed grapes. The last pressed grapes are separated and distilled after fermentation. Maturation on lees lasts at least 12 months. 8g of sugar per liter (Brut).